Camp Chef Woodwind Wifi 24 Inch Pellet Grill Pg24cl Review

Pg24cl and woodwind wifi 36 model.

Camp chef woodwind wifi 24 inch pellet grill pg24cl review. The camp chef website claims that the new wifi models. Woodwind wifi 20 model. Camp chef launched a new pellet grill smoker this year and they were showing it off with wild game demonstrations at the range during shot show 2020. Pg20ct woodwind wifi 24 model.

And just like other camp chef pellet grills the slide grill system allows woodwind wifi series to go from indirect cooking straight to a direct flame with the simple pull of a knob. Rated 5 out of 5 by oceanguy 808 from woodwind wi fi 24 the best grill out there once i was convinced that i wanted a wood pellet grill i did a ton of online research. If good food is your name and smoking is your game then hop on the woodwind wifi train. Taste the difference and obtain flawlessly smoked food by tailoring your grill s smoke.

Camp chef woodwind 24 wifi pellet grill for those of you who remember my caribbean sticky wings recipe from last year i jumped into the world of pellet grills about 18 months ago. Smokiness is key for pellet grilling and woodwind wifi pellet grills double down on this concept with a helpful smoke control function. Before then my longtime grilling setup had been three fold. Equipped with our new pid and wifi enabled controller you ll be able to change the temperature set timers and receive notifications when your meat reaches your set temperature all from the palm of your hand.

Smoky tender results. Pg36cl all have a new pid controller. Shouldn t they now maintain temperature as well as the rectec. I settled on the camp chef brand due to its versatility convenience slick look and its embrace of technology and innovativeness.

The broil king regal pellet 400 grill is a powerful and innovative pellet grill that uses a wi fi and bluetooth enabled digital controller to provide enhanced temperature control allowing you to do anything with this grill including low and slow smoking at 225 f roasting at 350 f or even high heat searing at 600 f.